In keeping with the best traditions of French pastry-making,
Macarons Gourmands has built a reputation for quality.

As its creator Yannick Lefort  says:

« These days, with our love of beauty and in the quest for excellence, we go all over the world to find the best ingredients.
My painstaking selection of ingredients and the fact that we work in harmony with the seasons allow us to create an extensive palette of aromas and flavours so that the harmony of our macaroons can shine through.
This includes all the details that grace our products: cocoa nibs, Guérande sea salt, sesame and amaranth seeds, and even a little bit of gold leaf'.